Menu | Stone Craft Cafe & Bistro

สปาเก็ตตีกุ้งซอสมะเขือเทศ Shrimp Tomato Spaghetti

Al dente spaghetti tossed in a rich tomato sauce with juicy shrimp, delivering a bold, vibrant flavor with a hint of spice. The sauce is well-balanced, slightly tangy and savory, coating every strand beautifully. Spice level can be customized to your preference, from mild to extra spicy. Al dente spaghetti tossed in a rich tomato sauce with juicy shrimp, delivering a bold, vibrant flavor with a hint of spice. The sauce is well-balanced, slightly tangy and savory, coating every strand beautifully. Spice level can be customized to your preference, from mild to extra spicy.

สปาเก็ตตีซอสเห็ดทรัฟเฟิล Spaghetti with Truffle Sauce

Al dente spaghetti coated in a rich truffle mushroom sauce, bringing out a deep earthy aroma and a smooth, creamy texture. The flavors are well-balanced, combining the natural umami of mushrooms with the distinctive fragrance of truffle for a refined and comforting dish. Al dente spaghetti coated in a rich truffle mushroom sauce, bringing out a deep earthy aroma and a smooth, creamy texture. The flavors are well-balanced, combining the natural umami of mushrooms with the distinctive fragrance of truffle for a refined and comforting dish.

สปาเกตตีโบโลเนสเนื้อ Beef Bolognese

Beef Bolognese Spaghetti served with rich slow-cooked beef and tomato sauce, topped with Parmesan cheese. Beef Bolognese Spaghetti served with rich slow-cooked beef and tomato sauce, topped with Parmesan cheese.

สปาเก็ตตีเบคอนผัดพริกแห้ง Spaghetti with Bacon and Dried Chili

Al dente spaghetti stir-fried with crispy bacon, fragrant garlic, and dried chilies in olive oil, delivering a well-balanced heat and a bold aroma. The rich, savory depth from the bacon enhances the flavor, creating a simple yet vibrant and satisfying dish Al dente spaghetti stir-fried with crispy bacon, fragrant garlic, and dried chilies in olive oil, delivering a well-balanced heat and a bold aroma. The rich, savory depth from the bacon enhances the flavor, creating a simple yet vibrant and satisfying dish

สปาเกตตี้ผัดขี้เมา Drunken Spaghetti Thai Style

Al dente spaghetti stir-fried in bold Thai style with garlic, fresh chilies, and aromatic basil, delivering an intense spicy kick and deep savory flavor. The sauce is rich, slightly smoky, and well-balanced, coating every strand with that signature Pad Kee Mao punch. A fiery, flavor-packed dish for those who love it hot. Al dente spaghetti stir-fried in bold Thai style with garlic, fresh chilies, and aromatic basil, delivering an intense spicy kick and deep savory flavor. The sauce is rich, slightly smoky, and well-balanced, coating every strand with that signature Pad Kee Mao punch. A fiery, flavor-packed dish for those who love it hot.

สปาเก็ตตีคาโบนาร่า Spaghetti Carbonara

Al dente spaghetti coated in a silky carbonara sauce, rich with cheese and egg, delivering a smooth creamy texture. Balanced with a light savory note, creating a refined take on a timeless classic. Al dente spaghetti coated in a silky carbonara sauce, rich with cheese and egg, delivering a smooth creamy texture. Balanced with a light savory note, creating a refined take on a timeless classic.

สเต๊กพิคานยา ขุนธัญพืช Grain-Fed Picanha Steak

Premium grain-fed Picanha steak, grilled to your preferred doneness, delivering a tender, juicy bite with its signature fat cap that becomes irresistibly rich and aromatic over the flame. Served with crispy crinkle-cut fries, garlic confit, roasted carrots, roasted tomato, and our rich house-made black pepper sauce, perfectly crafted to enhance the natural flavor of the beef. Premium grain-fed Picanha steak, grilled to your preferred doneness, delivering a tender, juicy bite with its signature fat cap that becomes irresistibly rich and aromatic over the flame. Served with crispy crinkle-cut fries, garlic confit, roasted carrots, roasted tomato, and our rich house-made black pepper sauce, perfectly crafted to enhance the natural flavor of the beef.

ริบอายพรีเมียม ฉ่ำละลายในปาก Juicy Ribeye Melt

A premium cut celebrated for its superior tenderness and abundant marbling, delivering a richer, juicier, and more indulgent experience. Expertly grilled to your preferred doneness, with a buttery, melt in your mouth texture that stands above the rest. Served with fresh salad, creamy mashed potatoes, and finished with a bold black pepper sauce for a perfectly balanced and unforgettable dish. A premium cut celebrated for its superior tenderness and abundant marbling, delivering a richer, juicier, and more indulgent experience. Expertly grilled to your preferred doneness, with a buttery, melt in your mouth texture that stands above the rest. Served with fresh salad, creamy mashed potatoes, and finished with a bold black pepper sauce for a perfectly balanced and unforgettable dish.

สเต็กสันใน นุ่มละมุม Tenderloin Premium Steak

The most tender cut of beef, carefully selected and expertly grilled to perfection. Rich, juicy, and exceptionally buttery, with a delicate depth of flavor that melts effortlessly in your mouth, delivering a truly unforgettable steak experience. The most tender cut of beef, carefully selected and expertly grilled to perfection. Rich, juicy, and exceptionally buttery, with a delicate depth of flavor that melts effortlessly in your mouth, delivering a truly unforgettable steak experience.

แกงเผ็ดเนื้อย่าง (Australian Grilled Beef Curry) Australian Grilled Beef Curry

Flame-grilled Australian grain-fed picanha simmered in authentic Thai red curry, inspired by the classic roast duck recipe. Rich, aromatic, and perfectly balanced with creamy coconut milk, pineapple, tomatoes, and fresh sweet basil. Flame-grilled Australian grain-fed picanha simmered in authentic Thai red curry, inspired by the classic roast duck recipe. Rich, aromatic, and perfectly balanced with creamy coconut milk, pineapple, tomatoes, and fresh sweet basil.

ข้าวผัดมันเนื้อพิคานย่าขุนด้วยธัญพืช (Premium Grain-Fed Picanha Steak) Premium Grain-Fed Picanha Steak

Premium Grain-Fed Picanha steak, perfectly grilled and served over aromatic beef tallow fried rice. Complemented by our signature Black Pepper Gravy, confit garlic, and a silky shoyu-marinated egg yolk for a rich and satisfying dining experience. Premium Grain-Fed Picanha steak, perfectly grilled and served over aromatic beef tallow fried rice. Complemented by our signature Black Pepper Gravy, confit garlic, and a silky shoyu-marinated egg yolk for a rich and satisfying dining experience.

ผัดไทยสูตรทางร้าน X เนื้อพิคานย่า (Signature Pad Thai with Picanha Steak) Signature Pad Thai with Picanha Steak

Pad Thai with chewy Chan noodles, stir-fried in a rich, flavorful sauce. Topped with juicy, grilled picanha steak-tender, mouthwatering, and impossible to resist Pad Thai with chewy Chan noodles, stir-fried in a rich, flavorful sauce. Topped with juicy, grilled picanha steak-tender, mouthwatering, and impossible to resist

พังพาสต้าเนื้อพิคานย่าผัดพริกแห้ง (PUNK’s Spicy Chili Picanha Steak Pasta) PUNK’s Spicy Chili Picanha Steak Pasta

Al dente spaghetti tossed with garlic and dried chilies in rich olive oil, giving a smooth spicy kick and deep savory flavor. Served with juicy premium picanha steak grilled to your liking. A bold signature favorite that is rich spicy and seriously satisfying. Al dente spaghetti tossed with garlic and dried chilies in rich olive oil, giving a smooth spicy kick and deep savory flavor. Served with juicy premium picanha steak grilled to your liking. A bold signature favorite that is rich spicy and seriously satisfying.

เนื้อตุ๋นไวน์แดง เสิร์ฟพร้อมมันบด (Red Wine Braised Grain-Fed Beef) Red Wine Braised Grain-Fed Beef

Our signature slow-braised premium grain-fed beef, cooked low and slow until melt-in-your-mouth tender, paired with velvety mashed potatoes and finished with a rich house-made red wine sauce. Our signature slow-braised premium grain-fed beef, cooked low and slow until melt-in-your-mouth tender, paired with velvety mashed potatoes and finished with a rich house-made red wine sauce.

วัตถุดิบตามฤดูกาลปรุงด้วยความตั้งใจ

เลือกช่วงเวลาที่ใช่สำหรับคุณ